Welcome dinner for speakers, VIPs, and volunteers.

Restaurant Pod Párou
Jankovcova 49, 170 00 Praha 7
https://www.podparou.eu

Menu - Open buffet

Cold bowls
- Roast beef marinated in coarse grain mustard with crushed pepper and herbs
- Smoked duck breast served with onion marmalade
- Home-made brawn light and dark with vinegar and onion
- Fried chicken and pork cutlets with pickled cucumber and pearl onions
- Variations of Czech cheese with grape wine

Warm kitchen
- Beef goulash in black beer, bacon dumplings
- Chicken roulade with herb stuffing, mashed potatoes with young onions
- Pea risotto, ricotta, bear garlic and pineapple pesto (VEGAN)

Salads
- Orignal Ceasar salad - lettuce, crunchy pancetta, croutons, anchovy dressing, garlic and parmesan
- Cabbage salad with horseradish (VEGAN)

Sweet
- Mini cupcakes - apple, cheesecake, poppy seed and fudge
- Plum cake
- Fresh fruit salad

Drinks

• Rulandské šedé PÁLAVA (white wine)
• NERONET Rulandské modré (red wine)
• Bohemia Sekt Brut (sparkling wine)
• Pilsner Urquell lager
• Velkopopovický Kozel dark
• Birell or Birell Pomelo&Grep non-alcoholic
• Coca-Cola, Zero, Fanta, Sprite, Kinley Water Tonic
• Cappy juice
• Káva
• Natural water